Citrique is built on the reputation of delivering consistently chic all-day dining experiences. Famous for its breakfast, brunch and seafood market experience, the venue attracts both locals and hotel guests with its fresh and locally sourced, contemporary cuisine. Dynamic and immersive, the restaurant’s rich atmosphere is elevated through active, open kitchens; interactive live stations, including wok station and pizza oven; and signature at-table preparations.
Re-imaging seafood, Critique successfully turns expected staples into elevated surprises, sourcing a selection of the best freshly caught seafood and local produce daily for the ultimate sea-to-table experience. Dining is enriched with matching wines and food stories from the local producers, layering place, education and interactive provenance.
158 Ferny Avenue,