Whether you're down to celebrate what's new in the culinary world, or sip a cider and discover the best of brews, treat your taste-buds and celebrate all-things food and drink across the region.
food & drink
27 Apr 2024
Sip, Savour & Soirée - Long Brunch Event
Sip, Savour & Soirée at the brand-new long brunch event on the Saturday, 27th April, 2024. Just $149pp, this extravaganza features a three-hour free flowing drinks package, a feast for all the senses, live entertainment and more. Sip on Chandon Garden Spritz and a selection of cocktails while indulging in Terraces Restaurant’s renowned Seafood Buffet. Experience interactive pop-ups by our artisan partners, Straddie Oysters, Salumi, Nimbin Valley Dairy, La Macelleria Gelato and The Bread Social, offering a unique opportunity to engage with their craft and savour their creations firsthand. Enjoy live music by local artist, Elska, bringing you effervescent synth-pop, an electric harp and an unstoppable rush of fun, and discover the most impossible close-up magic you’ve ever seen with mind-blowing roving magician, Jason Gray who’s previously featured on Australia’s Got Talent! Plus, they’re bringing the outdoors in with a range of fun lawn games. This is one event you won’t want to miss, so gather your friends and get ready to Sip, Savour & Soirée. Want to make a night of it, or perhaps a weekend? On Friday 26th and Saturday 27th April, all guests attending the Sip, Savour & Soirée event get 15% off the best available rate at time of booking. Simply contact our reservations team and quote BRUNCH to make your booking.
From now until 30 Jun 2024
Scenic Rim Eat Local Month
Get ready for an extraordinary culinary journey within the stunning Scenic Rim, located just an hour's drive from both Brisbane and the Gold Coast. Scenic Rim Eat Local Month invites you to explore the farms, wineries, distilleries, and authentic paddock-to-plate cuisine in this spectacular region, renowned for its relaxed country lifestyle and award-winning local produce. This month-long celebration caters to food enthusiasts of all generations. From hands-on workshops and masterclasses to farm tours and intimate meet-the-producer encounters, you'll uncover the secrets of the region's food and farming traditions. Plus, indulge in locally sourced, authentic dishes at long lunches, flavour-filled dinners, and exclusive dining experiences hosted by top Queensland chefs. It's not just a food festival; it's a journey through flavours, a chance to learn from experts, and a backstage pass to the farms and food stories of the region. Discover, savour, and celebrate local at its finest. Head to the website for all the information.
22 Jun 2024
Winter solstice Scottish pipes and bonfire
Come celebrate a winter solstice like the celts did back in the day, with Scottish pipes and a bonfire. Nothing more cosier that a warm fire on a cold winters night, and of course some traditional British food and ales.
19 Oct 2024
Dr Who Murder Mystery Dinner
The Doctor is throwing a party onboard the Tardis, but not all of her guests are who they appear to be. With the Gatecrasher onboard, it isn’t long before things take a turn for the worse. Can the Doctor save the day - and her guests? Join Fox and Hounds for the night of a lifetime, and enjoy a three course meal. You will all receive a unique character for this event and play that role. This event is not done anywhere else in this universe and is only performed at the Fox and Hounds on an annual basis. Limited to 18 spots only so get in quick before you miss the tardis. Bookings are essential.
30 Nov 2024
St Andrews Day Pipe Celebration Dinner
Remember the tunes of Amazing Grace or The Bluebells of Scotland? Some of these amazing classics and more will be featured during the evening. On arrival be welcomed by the entire Brisbane Pipe Band. As the evening progresses so does the entertainment with fantastic not to be forgotten performances right up close and personal. If you're a passionate Scot or just love the pipes then this is an event not to be missed. There will be a three course dinner served with optional Haggis or not as a main course. Entree: Peppercorn pate. Main: Haggis or, Vegetarian Haggis, Roast Beef or Pork, Chicken Leek and Bacon Pie. Dessert: Trifle.
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ACKNOWLEDGEMENT OF COUNTRY
Destination Gold Coast acknowledges the Traditional Custodians of the land on which we are situated, the Kombumerri families of the Yugambeh Language Region.
We pay our respects to their Elders past, present and emerging, and recognise their continuing connections to the lands, waters and their extended communities throughout Southeast Queensland.